Premium Hot Cocoa Drinking Chocolate

The perfect chocolate drink, serve hot on a chilly night or chilled on a hot day. 

ORIGIN

Idukki, Kerala

PROCESS

To create our cocoa powder, we handpick our cocoa beans and ferment them for seven days. These beans are then sundried for another seven days before roasting and hulling them to extract nibs. These nibs are pulverized and prime-pressed to extract cocoa powder by removing some of the fat. To give it a rich, intense body, our cocoa powder contains 22% cocoa butter, twice as much as the industry average. 

HOW TO USE IT

Cocoacraft Hot Cocoa is sweetened and ready to use. Pour warm milk over two tbsps of the hot cocoa mix, whisking it as you pour. Stir it until it is smooth and without any residue. Enjoy it warm or chilled.